Sunday, July 12, 2020
Dog Friendly Cornwall

Dog Friendly Cornwall

Cornwall is an incredibly dog friendly county, with four-legged friends welcomed in some of the county's finest restaurants, pubs, hotels and self-catering accommodation. There...

Cornish seaside risotto with chilli and fennel seed pangrattato

by Fifteen Cornwall's head chef Andy Appleton          INGREDIENTS – You will need… (serves 4 good sized portions) A good splash of olive oil 1 white onion (finely diced) 1 fennel...
World Pasty Championships 2020

World Pasty Championships 2020: WINNERS

Pasties from Bristol, Sheffield, Plymouth and Cornwall triumphed at the ninth World Pasty Championships at the Eden Project on Saturday, February 29.

Rick Stein’s Newlyn Fish Pie Recipe

Rick Stein has spent the last 40 years perfecting the art of seafood cookery. His passion for seafood formed the foundation of his award-winning...

Restaurant Review: The Waymarker

Words and pictures by Viki Wilson It was one of those beautiful warm winter days when the sun is shining and you could almost believe it...
Rodda's crab risotto

Rodda’s recipe: Cornish crab risotto with saffron and clotted cream

Ingredients:  Approx. 240g crab meat - 2 small or 1 medium/large dressed crab, white/brown...

Winter beach cafes

  Find a beach cafe that's open all seasons near you: Please send us your suggestions too. Email Viki at vwilson@cornwalltoday.co.uk with a cafe that is...

Nathan Outlaws Fish Kitchen Recipe

Baked whole plaice and cider onions with tarragon and anchovy butter I really wanted to get this recipe into my first book but I couldn’t...

BBQ recipe: Mackerel with Asian pesto

Recipe by Neil Haydock of Zacry's at the Watergate Bay Hotel.  www.watergatebay.co.uk/food-and-drink/ Mackerel with Asian pesto Whole mackerel works so well on a barbecue. It’s best...

Cornish heavy cake recipe

Marion Symonds has been running Portreath Bakery for 26 years so she's done a fair bit of baking in her time. Plans to open...